This is 'In-Kuih-dible

Welcome to 'Shop Kuali Recipes', proudly brought to you by Tesco and Kuali, our trusted partner.

Shop Kuali Recipes is an answer to busy professionals out there looking for convenience when shopping for quality ingredients, paired with a simple yet delicious recipe. Bundled recipes chosen are meal planners designed for two persons cooking for three times a week. Cooking for more? Simply double up the recipe ingredients!

In this ‘This is in-Kuih-dible’ series, kuih-muih is always incredibly popular & easily seen around every corner of Malaysia.

Sweet White Rice Cake – Pak Tong Gou – or steamed white rice cake is a classic Asian dessert, ‘bouncy’ in texture and slightly sweet taste, loved by most.

Kuih Cara Manis (Pandan Sponge Cake) –Kuih Cara Manis is a traditional Malaysian kuih, very popular among the young and old. Delicious and crispy on the outside, it features a sweet and soft filling.

Kuih Talam – A traditional dessert that has constantly surfaced among our top searched recipes. The two signature colors of Kuih Talam features the unmistakable Pandan flavour and Coconut cream.

Save this recipe to refer later and check out at our Trusted Partner, Kuali.

Want more meal planners? Check out the full listing at Shop, Cook, Eat, Repeat.

 

Sweet White Rice Cake – Pak Tong Gou

Pak Tong Gou or steamed white rice cake is a classic Asian dessert, ‘bouncy’ in texture and slightly sweet taste, loved by most.

Kuih Cara Manis (Pandan Sponge Cake)

Kuih Cara Manis is a traditional Malaysian kuih, very popular among the young and old. Delicious and crispy on the outside, it features a sweet and soft filling.

Kuih Talam

A traditional dessert that has constantly surfaced among our top searched recipes. The two signature colors of Kuih Talam features the unmistakable Pandan flavour and Coconut cream.