Recipes

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Bulan Bermakan Recipe

Skippy Peanut Butter & EVA Jam “Sushi” Rolls

Ingredients:

  • 2 pieces white bread, crusts removed
  • 3 tablespoons SKIPPY® creamy peanut butter
  • 2 tablespoons EVA fruit jelly

Method:

  1. Place bread slices on cutting board. Spread with peanut butter and jelly. Roll up, jelly-roll style, to enclose filling. Cut into 1-inch pieces.
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