It's more than just a bunch of ingredients. We know that the meals we make for those we love matter. Discover Food Love Stories, brought to you by Tesco.
Mak Nani, a generous and bubbly mother, loves making her special Cucur for her daughter’s study group during school holiday season.
Saleha knows that her late grandmother’s Masak Lemak will never fail to bring her busy family together. So, she continues to make it for her loved ones.
Poh Poh, who doesn’t get to see her grandkids very often, prepares a special dish that she hopes will make them remember her, and look forward to meeting her.
Daniel is usually busy at work. Even with his limited cooking experience, tries to make their 1 year anniversary an impressive one for the girlfriend by whipping up his simple yet yummy pasta with salted egg and mushroom, a favorite of his girlfriend.
Upon seeing how exhausted his wife is after a full day with the kids, Sam heads to the kitchen to make his goto dish for whenever she needs a quick pick-me-up. It’s a delicious energy bowl with her favourite Japanese Sweet Potatoes.
Even though Hannah didn’t win at her school’s badminton meet, Angie is proud of her daughter for doing her best. To turn her frown upside down, Angie prepares her daughter’s all-time favourite Prawn Salsa mixed with avocado, her current obsession.
After discovering that his pregnant wife is craving for Kerabu, Roslan surprises her with his own unique recipe mixing tangy mangoes with crisp apples. A truly special dish that speaks volume of his love for her and their soon to be born child.
Maryam cooks for her newly wedded husband, Faiez his favourite dish in the comfort and privacy of their new home.
Sunday night is usually fish head curry night for Devi’s family. But her husband needs to eat healthier now, so Devi starts a new tradition with her hearty Salmon Curry. It’s delightful to the taste buds and wonderful for her family’s health, just the way Devi likes it.
Azlin, a young mother finds the perfect way to get her young child to eat vegetables - by preparing a smiley face Fusilli Pasta with fresh, colourful vegetables.